Scot Rotruck: I do..I don't knwo why tho
Leann Villalta: like ya know is it cream or what cuz i am making cream frosting so i need to know what it is so any help please someone.
Chi Alfero: In the coast, loads of fish (ceviche), we eat everything with rice (most things) and we also eat loads of potatoes. We have some dishes with influence from Asia (India and China). We also have Pachamanca (google it), which is prepared by covering the food with rocks heated underground for a few hours. Then there's guineapig, loads of pulses and legumes like lentils, etc.
Donovan Stallons: i think of of their food effortless replaced into very reminiscent of the stylish jap food effortless, with rice, vegetables and fish predominating. In 'The Pillow e book of Sei Shonagon' (written by a female on the jap Imperial court in bearing directly to the 12 months 1000) Shoagon describes the contest of youthful Herbs, at it quite is replaced into accepted to pluck the 'seven h! erbs' (parsley, borrage, etc) and lead them to precise right into a gruel which replaced into meant to evade evil spirits and to guard one's well-being interior the time of the 12 months. interior the Palace a bowl of this gruel replaced into ceremoniously provided to the Emperor. Shoagon writes: 'on at present day each and each and each and all the ladies human beings of the residing residing house carry gruel-sticks, which they conceal heavily from one yet yet another. it quite is optimal interesting to verify them walking approximately, as they look ahead to an danger to hit their companions. each and each and each and each is careful to now no longer be struck herself and is continuously looking over her shoulder to make effective no person is stealing up on her. in spite of the undeniable fact that the precautions are ineffective, for interior the previous long between the ladies human beings manages to attain effective. She is extremely pleased with herself and laughs! merrily. unquestionably everyone famous this friendly - diffe! rent than, needless to say, the sufferer, who looks very located out.'
Brittney Inabnit: If you know write me paragraph about it. I am writing a report on Peru.
Toby Women: what the... ?? what the hell does this have to do with ethnic cuisine????
Russel Gajate: when cutting onion
Elden Bardach: Duno I don't cry you woman
Antone Bual: Yeah.... I agree.... that's a typical "Ethnic Cuisine" Question !!!!
Ronny Dorge: Many professional cake decorators use Crisco shortening instead of butter in frosting, It doesn't taste greasy, as you might expect, but it doesn't have that nice buttery flavor, either.My sister's cakes won many contests. She baked and decorated cakes for every occasion from Welcome Baby to 5-tiered wedding cakes. She had a large customer base and was always busy.
Raymon Fiene: Ok alot of ppl are asking questions in the wrong category... This one makes number 10... I wouldn't know, I'm not your shrink.. Sorry.
Wi! lfredo Muldoon: and what the hell does this have to do with ethnic cuisine
Darcie Peraha: Ground beef, kidney beans or other kinds, tomatoes, garlic, ground red pepper, onion, celery.
Fritz Sisomphou: you have problems
Lionel Tanen: Because I have food poisoning. (And THAT'S what it has to do with ethnic cuisine.) :P
Joellen Zorrilla: Shortening serves two purposes in a cream frosting.1. Stabilize the ingredients especially in very hot and humid weather.2. Lower the cost.An all butter cream frosting would really be delicious but unfortunately will melt on you in warm weather. On the other hand, an all shortening frosting isn't really that tasty. A good idea would be to use half butter half shortening so you get the taste of butter yet a very stable frosting.If you are lucky to live in a place where the weather is cool, and you do not like scrimping on food, use butter- it is healthier than shortening.
Cherlyn Tefera: Cutting pieces of food r! eally small to make them short
Kara Tabian: what the heck what do! es have to do with food
Ardell Luy: Um, if you're done cooking (?) I'd say because the fetal position is like a self-hug...makes you feel safe, protected and held together. Body language in the fetal position seems to give the impression of being very self contained...sort of a "don't bother me, I'm introverted right now" type of thing.
Alvaro Oare: You don't want food shortening to make frosting!! No, no no! Shortening is hydrogenated fat, but has no real flavour, just a greasy texture.To make a cream frosting use butter or good quality margarine.
Omar Phipps: this animal that looks like a giant rat. as big as a pig.
Joan Stavropoulos:
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